Traveling—whether across India, internationally, or even on short weekend getaways—often comes with one common challenge: finding safe, hygienic, delicious food. This becomes even harder when you have a busy lifestyle, unpredictable schedules, or limited access to proper cooking facilities. That’s where ready to eat food becomes your perfect travel partner. Convenient, lightweight, and fulfilling, modern ready to eat meals offer authentic Indian flavors without the hassle of cooking.
Whether you need a quick meal on the go or nutritious food during international trips, the rising demand for Ready to eat food for travel is changing how people eat while on the move.
Why Ready to Eat Meals Are Ideal for Travel & Busy Lifestyles
In fast-paced lives—early office rush, back-to-back meetings, hostel stays, or long road journeys—finding good homemade-style food can be difficult. That’s why travellers and busy professionals prefer ready to eat food with hot water or heat-and-eat meals that require almost no preparation.
These meals offer:
1. Convenience Anytime, Anywhere
Most ready to eat meals only need hot water or minimal heating. Whether you’re at an airport, hotel room, campsite, railway station, or abroad, you can enjoy a satisfying meal within minutes.
2. Hygienic & Safe Food During Travel
Instead of depending on unknown stalls or restaurants, travellers can carry their trusted ready to eat food for travel, ensuring clean and healthy eating.
3. Lightweight & Easy to Carry
Compact, travel-friendly packaging makes it perfect for backpacks, suitcases, and carry-on bags—especially for international travel.
4. Long Shelf Life
Most meals stay fresh for months, making them the best ready to eat food for travel, treks, long work shifts, or emergencies.
Best Ready to Eat Food Options for Travel
Golers offers a wide variety of ready to eat food for travel, crafted for convenience without compromising authentic Indian taste. These meals are ideal for busy mornings, office lunch, late-night cravings, hostel students, and anyone travelling inside or outside India.
1. Ready to Eat Pav Bhaji
If you love Mumbai’s iconic Pav Bhaji, you no longer need a stove or a restaurant to enjoy it. Golers’ Ready to Eat Pav Bhaji captures the classic street-style taste with its smooth, buttery texture and aromatic spices. It’s perfect for both domestic and international travel because it requires minimal preparation—just pour hot water or lightly heat the pack, and your meal is ready within minutes. Whether you’re in a hotel room, camping site, airport lounge or backpacking abroad, this comforting dish gives you a flavorful break from packed snacks and bland travel food.
2. Ready to Eat Dal Fry
There’s nothing more comforting than a bowl of warm dal after a long, tiring day. Golers’ Ready to Eat Dal Fry is crafted using traditional spices, slow-cooked flavours, and premium lentils. It tastes close to homemade dal and is ideal for long train journeys, road trips, and office lunch breaks. Since it only requires hot water, you can easily prepare it even if you don’t have access to a kitchen. It pairs beautifully with rice, roti, or can be enjoyed as a wholesome standalone meal.
3. Ready to Eat Dal Makhani
For those who crave rich, restaurant-style flavours while travelling, the Ready to Eat Dal Makhani is a delicious option. Made with creamy black lentils, butter, and spices, this meal brings the depth of slow-simmered dal without hours of cooking. It’s especially loved by working professionals, hostel students, and travellers who want a satisfying, homely Indian dinner without dealing with hotel food or takeaways. Ready in minutes, it’s perfect for nights when you simply want real food without compromise.
4. Ready to Eat Gujarati Dal
When you’re far from home, especially if you’re travelling abroad or staying for long durations, cravings for regional food hit differently. Golers’ Gujarati Dal offers that comforting taste of home with its sweet, tangy, and mildly spiced flavour profile. It’s light on the stomach yet nutritious, making it perfect for lunch, dinner, or even a midday snack during a hectic travel schedule. Easy to prepare and easy to digest, this dal feels like home in every bite.
5. Ready to Eat Mung Sabji
Those who prefer a healthier, protein-rich vegetable option during travel will appreciate the Ready to Eat Mung Sabji. Made using green gram cooked with minimal spices, this sabji is ideal for health-conscious travellers, trekkers, and people who avoid oily restaurant food. The dish is filling, light, and pairs well with rotis, rice, or even bread—making it convenient for both long travels and daily busy routines.
Instant Gujarati Snacks: Perfect Travel Companions
6. Surati Dal Khaman (Ready to Eat)
Soft, fluffy, and tangy, Surati Dal Khaman is a classic snack that’s perfect for quick hunger breaks while travelling. It is easy to carry, needs no cooking, and stays fresh for long durations. Whether you’re on a family trip, office commute, or waiting in an airport lounge, this khaman provides a light, energizing bite without any hassle.
7. Surati Khamani (Ready to Eat)
Golers’ Ready to Eat Surati Khamani brings the authentic taste of Gujarat in a convenient travel-friendly pack. Slightly sweet, lightly spiced, and incredibly flavorful, it is ideal for travellers, students staying abroad, and anyone who wants a quick snack without preservatives. Its long shelf life and easy-to-eat format make it especially useful for international trips, road journeys, and even daily office snacking.
Ready-to-Cook Gravies: For Longer Stays & International Travel
When staying abroad or travelling for weeks, having ready to cook gravy mix saves time and money. Just heat the base and add vegetables or paneer.
Options include:
These mixes help you prepare restaurant-style meals effortlessly in hotel rooms or hostels.
Why Ready to Eat Food with Hot Water Is a Trend Today
From working women and bachelors to corporate employees and students living abroad, the demand for ready to eat food with hot water is growing because:
- It saves time
- Reduces cooking stress
- Offers hygienic and tasty meals
- Suitable for travel, emergencies, and night shifts
- Works perfectly in places with no kitchen access
In a world where convenience matters most, these meals perfectly balance quality, health, and speed.
Conclusion
Whether you’re travelling across India, flying overseas, trekking, or simply navigating your busy routine, ready to eat food provides a reliable and effortless solution. With options like Ready to Eat Pav Bhaji, Dal Fry, Dal Makhani, Surati Dal Khaman, Khamani, Mung Sabji, and versatile ready to cook gravy mixes, you never have to compromise on freshness or taste.
From hot water meals to travel-friendly snack mixes, Golers brings the best ready to eat food for travel—making your journey comfortable, safe, and delicious.
